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<p>Grilled chicken on skewers with teriyaki sauce.</p>

<p>Deep fried spring rolls with miso sauce.</p>

<p>Tuna, sashimi stuffed with avocado, wasabi tobiko, crunch, drizzled with wasabi olive oil.</p>

<p>Salmon, avocado and cucumber.</p>

<p>California Roll</p>

<p>Crabmeat, avocado and cucumber.</p>

<p>Shumai, hijiki, seaweed salad and California roll.</p>

<p>King oyster, mushroom, sugar snow peas, asparagus, spinach, with miso glazed and mango sauce.</p>

<p>Chicken or shrimp coconut soup with vegetable.</p>

<p>Crispy and crackling calamari, cucumber, tomato and sweet chili sauce.</p>

<p>Pan fried duck with special seafood sauce.</p>

<p>Shrimp or chicken with vegetable in Thai curry soup.</p>

Japanese soybean with sea salt.

<p>Fresh chicken breast or gulf coast tiger shrimp cooked in a Japanese ginger sauce then placed on bed of onions.</p>

Spicy tuna inside with avocado and tobiko on top.

<p>Salmon sashimi wrapped with spicy crab, radish sprout with shiso miso yuzu sauce.</p>

<p>Crab and cucumber mixed with a tobiko, spicy mayonnaise blend.</p>

<p>Chicken and vegetable sauteed with Thai sauce, lettuce bowl on the side.</p>

<p>Eggplant marinated in shira miso sauce.</p>

Soybean broth with seaweed, tofu and scallion.

<p>Baby mixed field greens salad with salt roasted beets, Asian pear, black toasted pecans, goat cheese and sherry vinaigrette.</p>

<p>Sauteed Thai thin rice noodle with bean sprout, egg, onion, bell pepper, dried bean curd and crush peanut on top. Served with salad.</p>

<p>Half moon shaped pan fried dumpling.</p>

&lt;p&gt;Half moon shaped pan fried dumpling.&lt;/p&gt;

<p>Crab, cucumber, avocado inside with tuna, salmon, sea bass and yellowtail draped on the outside, topped with tobiko.</p>

<p>Grilled fresh salmon, baby mixed field green salad with black toasted pecans, tomato, cucumber, orange, finished with special Thai sweet chili sauce.</p>

<p>Diced salmon and mango served with cucumber, caviar and fruity nuta sauce.</p>

<p>9 pieces of assorted slices of fresh raw fish.</p>

<p>Salmon, asparagus, jalapeno pepper with kimchi sauce.</p>

<p>Steamed shrimp dumpling.</p>

<p>Lightly fried soft shell crab with sweet chili sauce.</p>

Spicy.

<p>10 pieces. Fried Maryland soft shell crab with cucumber, avocado, tobiko and mayonnaise.</p>

<p>5 pieces of assorted sushi.</p>

<p>Egg, onion, carrot and pea with spicy sauce.</p>

<p>Egg, onion, carrot and pea with spicy sauce.</p>

<p>Shrimp, scallop, crabmeat, white fish and mixed vegetable in Thai spicy broth.</p>

<p>Diced tuna and mango, avocado served with crunches, caviar and wasabi sauce.</p>

<p>Grilled fresh chicken breast, baby mixed field green salad with black toasted pecans, tomato, cucumber, orange, finished with special Thai sweet chili sauce.</p>

<p>Fatty yellowtail with sliced jalapeno on top, mix with a grapefruit and orange yuzu sauce.</p>

Japanese soybean with sea salt.

Fried calamari with sweet chili sauce.

Creamy yuzu chili sauce and baby field greens.

<p>Sichimi garlic and butter. Spicy.</p>

Half moon shaped pan fried dumpling.

<p>Shumai, hijiki, seaweed salad and California roll.</p>

<p>Shumai, hijiki, seaweed salad and California roll.</p>

<p>Shumai, hijiki, seaweed salad and California roll.</p>

Shumai, hijiki, seaweed salad and California roll.

<p>Shumai, hijiki, seaweed salad and California roll.</p>

<p>Served with steamed white rice or brown rice, soup or salad.</p>

<p>Served with steamed white rice or brown rice, soup or salad.</p>

<p>Served with steamed white rice or brown rice, soup or salad.</p>

<p>Served with steamed white rice or brown rice, soup or salad.</p>

<p>Served with steamed white rice or brown rice, soup or salad.</p>

<p>Served with steamed white rice or brown rice, soup or salad.</p>

<p>Served with soup.</p>

<p>Served with soup.</p>

<p>Served with soup.</p>

<p>Served with soup.</p>

<p>Served with soup.</p>

<p>Served with soup.</p>

<p>Served with soup.</p>

Served with soup.

<p>Served with edamame, kani, hand roll and shumai.</p>

<p>Filet mignon, lobster, shrimp and scallop.</p>

<p>Shrimp, scallops and lobster tail.</p>

<p>Pineapple, onion, raisins, pea, carrot and egg with sweet coconut milk.</p>

<p>Shrimp, scallop, crabmeat, beef, chicken, pineapple, raisin, vegetable in a sweer coconut milk.</p>

<p>Egg, pineapple, curry powder, onion, carrot and raisins.</p>

<p>Shrimp, scallop, crabmeat, calamari with mixed vegetables in spicy sauce.</p>

<p>Carrot, fresh basil, peas, onion, green red pepper and egg. Spicy.</p>

<p>Spicy salmon, avocado, asparagus, shrimp and crabmeat wrapped with soy nori, topped with yellowtail, honey wasabi and spicy miso sauce, sliced jalapeno on top.</p>

<p>Peppered tuna, tempura crunches, radis sprouts and wasabi on the side. Salmon, eel, avocado and spicy mayo on top</p>

<p>Shrimp tempura, spicy tuna, sliced papaya, king crab salad on top. Served with nuta sauce.</p>

<p>Shrimp tempura, lobster salad, mango, radish sprouts, topped with peppered tuna, avocado, tobiko, ell and miso sauce.</p>

<p>Inside is pepper tuna with onion, avocado and wasabi mayo. Outside spicy tuna and tempura crunchy</p>

<p>Generous amounts of freshwater eel, cucumber, radish sprouts and asparagus on the inside, and more eel and avocado on the top</p>

<p>Our shrimp tempura inside, topped with eel and avocado.</p>

<p>Spicy tuna inside with avocado and tobiko on top.</p>

<p>Soft shell crab, lettuce, asparagus, spicy salmon, jalapeno inside, spicy tuna and fried crabmeat on top, served with eel, spicy mayo, honey wasabi, momiji and wasabi sauce</p>

<p>Mixed crab, white tuna and spicy tuna lightly panko fried served with a light ponzu sauce.</p>

<p>Salmon, yellowtail, radish sprouts, asparagus and avocado on the side. Then we top this delicacy with tuna, spicy mayonnaise, tobiko and crunches.</p>

<p>Tempura slamon, asparagus and radish sprouts inside, topped with peppered tuna and avocado.</p>

<p>Paradise Roll</p>

<p>Tuna, yellowtail, salmon and avocado on the side, with a rainbow of colors of tobiko on the outside.</p>

<p>Spicy tuna and king crab leg meat on the inside and avocado with seared white tuna and seared salmon on the top</p>

<p>Japanese classic deep fried dish with a light and delicious tempura batter accompained with sweet tempura sauce.</p>

<p>King oyster mushroom, sugar snow peas, asparagus, spinach with miso glaze and mango sauce.</p>

<p>Fresh chicken breast or gulf coast tiger shrimp cooked in a Japanese ginger sauce then placed on bed of onions.</p>

<p>Confit fingerling potatoes and young sesame garlic spinach with red wine demi glaze.</p>

<p>String beans and Peruvian corn grain with miso and sweet spicy sauce.</p>

<p>Japanese classic deep fried dish with a light and delicious tempura batter accompained with sweet tempura sauce.</p>

<p>Japanese classic deep fried dish with a light and delicious tempura batter accompained with sweet tempura sauce.</p>

<p>Cucumber avocado roll, seaweed salad and pineapple sake nectar.</p>

<p>Shrimp, crabmeat and cucumber lettuce.</p>

Pickled radish cucumber avocado egg crabmeat.

<p>Smoked salmon, cream cheese and cucumber.</p>

<p>Spicy</p>

<p>Spicy</p>

<p>Spicy</p>

<p>Cucumber avocado asparagus pickled radish.</p>

<p>Pan fried flat rice noodle with egg, Chinese broccoli, bean sprout in spicy sauce. Served with salad.</p>

<p>Sauteed Thai thin rice noodle with bean sprout, egg, onion, bell pepper, dried bean curd and crush peanut on top. Served with salad.</p>

<p>Sauteed in a brown sauce with broccoli, egg, Chinese broccoli and bean sprout. Served with salad.</p>

<p>Japanese soba noodles in a chicken stock with chicken, 1 poached egg and 2 pieces of shrimp tempura. Served with salad.</p>

<p>Japanese udon noodles in a chicken stock with chicken, 1 poached egg and 2 pieces of shrimp tempura. Served with salad.</p>

<p>Served with salad.</p>

<p>Served with salad.</p>

<p>Vegetable pan fried with a light yet wholesome wheat noodle. Served with salad.</p>

<p>Vegetable pan fried with a light yet wholesome wheat noodle. Served with salad.</p>

<p>Served with mushroom soup, salad, fried rice or white rice and 2 pieces of shrimp.</p>

<p>Served with mushroom soup, salad, fried rice or white rice and 2 pieces of shrimp.</p>

<p>Served with mushroom soup, salad, fried rice or white rice and 2 pieces of shrimp.</p>

<p>Served with mushroom soup, salad, fried rice or white rice and 2 pieces of shrimp.</p>

<p>Served with mushroom soup, salad, fried rice or white rice and 2 pieces of shrimp.</p>

<p>Served with mushroom soup, salad, fried rice or white rice and 2 pieces of shrimp.</p>

<p>Our house salad topped with avocado and sesame seeds.</p>

Fresh lettuce with tomato and cucumber drenched in our famous ginger dressing.

Soybean broth with seaweed, tofu and scallion.

Chicken broth with mushrooms and scallion.

Fresh seaweed seasoned to perfection in sesame seeds and red pepper.

Chicken broth with young spinach and tiger shrimp. Spicy.

<p>Fresh tuna, spring mix, seaweed salad, rainbow mix with spicy sauce, yuzu sauce.</p>

Shrimp, mushroom, tomato, bell pepper, onion in hot sour soup.

Cream cheese, spicy tuna on top of jalapeno and deep fried with honey wasabi eel sauce.

<p>6 Pieces of tuna, 5 pieces yellowtail and 6 pieces salmon sashimi.</p>

<p>3 Pieces of tuna, 3 pieces of yellowtail and 3 pieces of salmon sushi with a salmon avocado roll.</p>

<p>Assortment of sliced raw fish over sushi rice.</p>

<p>18 Pieces of sushi and 18 pieces of sashimi served with a 2 chef's special roll, godzilla and rainbow.</p>

<p>18 Pieces of assorted raw fish.</p>

<p>1 spicy tuna, 1 spicy salmon and 1 spicy California roll.</p>

<p>5 Pieces of assorted sushi and 9 pieces of assorted sashimi with a godzilla roll.</p>

<p>9 Pieces of assorted sushi served with a tuna roll or california roll.</p>

<p>16 Pieces of assorted sushi with a godzilla roll.</p>

<p>Broiled eel and pickles over rice.</p>

3 pieces. Marinated chicken breast on skewer with spicy peanut sauce.

3 pieces. Marinated beef breast on skewer with spicy peanut sauce.

2 pieces. Fresh rice paper wrap filled with steamed glass noodle, shrimp snow pea, carrot with spicy peanut sauce.

2 pieces.

3 pieces.

8 pieces. Pan fried pancake.

Mix vegetables with coconut milk and green curry paste. Served with white rice or brown rice and salad.

Mix vegetables with coconut milk and mus su mum curry paste. Served with white rice or brown rice and salad.

Pineapple, mix vegetables with coconut milk and red curry paste. Served with white rice or brown rice and salad.

Mix vegetables with coconut milk and red Penang curry paste. Served with white rice or brown rice and salad.

Mix vegetables with coconut milk and yellow curry paste. Served with white rice or brown rice and salad.

<p>Grilled salmon with bell pepper and onions in red wine and black bean sauce. Served with white rice or brown rice and salad.</p>

<p>Roasted duck topped with lychee, bell peppers, onions and chef special sauce. Served with white rice or brown rice and salad.</p>

<p>Wok stir-fried gulf shrimp, fresh pineapple, red peppers, snow peas, celery and red onions. Served with white rice or brown rice and salad.</p>

<p>Chinese eggplant stuffed with shrimp, scallop, crab meat, water chestnut, deep-fried with house garlic sauce. Served with white rice or brown rice and salad.</p>

<p>Shrimp, scallop, chicken, onion and bell pepper with Thai sauce. Served with white rice or brown rice and salad.</p>

<p>Deep fried boneless fish over lettuce with sweet chili sauce on the side. Served with white rice or brown rice and salad.</p>

<p>Scottish salmon, red peppers, snow peas, celery, red onions and XO sauce. Served with white rice or brown rice and salad.</p>