18.2 oz box
Duncan Hines® Dark Chocolate Fudge Brownies Mix. Extra Thick & Fudgy. 13 x 9 Family Size. Per 1/18 Package: 120 Calories. 1.5g Sat Fat, 8% DV. 120mg Sodium, 5% DV. 17g Sugars. Net Wt 18.2 Oz. (1 Lb 2.2 Oz) 515g. Don't just say it, Bake It.™ Oh JOy Bars. Thank you for all you do! Dark Chocolate caramel brownie gems. Welcome home! Coffee Toffee Brownie Bars. Congratulations! For complete recipes and tips, go to www.duncanhines.com. Please Call To Free 1-800-362-9834. www.duncanhines.com.
You will need: ... Large Eggs... Water ... Vegetable Oil. Fudgy Brownies ... 1 Egg ... 1/3 Cup Water ... 1/2 Cup Oil. Cake-Like Brownies ... 2 Eggs ... 1/3 Cup Water ... 1/2 Cup Oil. Step 1: Prep: Preheat oven to 350°F for metal and glass pan, 325°F for dark or coated Pan*. Grease bottom of pan. Step 2: Mix: Empty brownie mix, egg(s), water and oil in a large bowl. Stir until well blended (about 50 strokes). Spread into greased pan and bake immediately. Step 3: Bake: Bake in center of oven at 350°F following chart below. *Add 3-5 minutes for dark or coated pan. Brownie is done when toothpick inserted 1 inch from the edge of pan comes out clean. Cool completely in pan on wire rack before cutting and serving. Pan Size ... 13 x 9 Inch ... 9 x 9 Inch ... 8 x 8 Inch. Bake Time ... 21-23 Min ... 27-30 Min ... 31-34 Min. High altitude (Over 3,500ft): Preheat oven to 350°F. Stir 2 Tbsp flour into brownie mix. Mix according to the directions in step 2. Bake at 350°F, 13 x 9 Inch Pan 21-23 min.
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