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Marie Callender's Steak & Roasted Potatoes

Marie Callender's Steak & Roasted Potatoes

Provider: ConAgra Foods Inc.
$2.90
Qty: Add to Cart

11.9 oz box 

 

Marie Callender's® Steak & Roasted Potatoes. Tender beef in a savory mushroom gravy with roasted red potatoes and green beans. 16g of Protein. No preservatives. No artificial flavors. No artificial colors. U.S. Inspected and Passed by Department of Agriculture. Per meal: 230 Calories. 2g Sat fat, 10% DV. 1040mg sodium, 45% DV. 4g Total sugars. Net Wt 11.9 oz (337 g). Warm, hearty & delicious. Comfort food meals you know and love - ready when you need them! Made from scratch beef gravy with mushrooms. Made with USDA choice beef. how2recycle.info. Questions or comments, Call Mon.-Fri., 1-800-595-7010 (Except national holidays). Please have entire package available when you call so we may gather information off the label. Visit us at www.mariecallendersmeats.com.

Microwave oven. Cook only one meal at a time. 1. Cut film to vent. 2. Cook on high 3 1/2 minutes. 3. Stir beef and potatoes; re-cover. 4. Cook an additional 2 to 3 minutes. 5. Check that food is cooked thoroughly. Handle carefully; it's hot! Let stand 2 minutes; stir potatoes and enjoy! Conventional oven: Do not prepare in toaster oven. Preheat oven to 350°F. Cut film to vent. Cook on baking sheet in center of oven 35 to 40 minutes. Check that food is cooked thoroughly. Handle carefully; it's hot! Let stand 2 minutes; stir sauce into beans. Enjoy! Food safety and quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165°F.

Manufacturer

ConAgra Foods Inc.